The innovative CryoHub technology was based on storing renewable energy as a cryogenic liquid - which in the case of this project is liquid air. This cryogen is then boiled at very low temperatures to generate electricity for on-site use or feeding the power grid during peak demand periods. The cooling effect of boiling the cryogen is employed to refrigerate industrial facilities. It is an interactive hub integrating renewable energy in industrial food refrigeration and enhancing power grid sustainability.
This website provides an archive of the CryoHub project reports and outcomes as at 2021.
Please use the navigation links on the right to explore the results of the project.
A video of the demonstrator design and build is available here
The aims of CryoHub were to:
The Cryogenic Energy Storage (CES) concept is simple and logical:
Refrigerated food warehouses require large cooling capacities to maintain or reduce the temperature of food in a way, which maximise product safety and quality. Stored liquid cryogen is capable of providing part of the refrigerating demand in storage warehouses or food factories, being thereby heated for the purposes of power generation. Furthermore, integrating CES into food storage or processing facilities is a novel and attractive means for fostering the employment of Renewable Energy Sources (RES), revealing also a substantial potential to improve efficiency.
CryoHub was a five-year Horizon 2020 EU Funded project carried out by a team of European experts that concluded in 2021