4 Mar 2022
Listen to the recording here.
Download the paper here.
If you missed the IOR March technical talk a recording of the presentation and discussion is now available. Hear from Robert Unsworth of GEA as he explains how ammonia heat pumps are helping to de-carbonise food and beverage industries.
The presentation, and supporting paper, provide information on how booster heat pumps can be used as part of a decarbonisation strategy as he presents a detailed case study of low carbon refrigeration at a major food and beverage processing site. The presentation also gives insights into the practical application and environmental benefits of large scale ammonia heat pumps.
13 Feb 2026
This new strategic education and skills forum is designed to align training provision with the needs of employers across the sector and to act as the industry’s authoritative voice to awarding bodies, government, and policy stakeholders.
13 Feb 2026
During her speech at the IOR Annual Dinner on 12th February 2026, IOR President Lisa-Jayne Cook FInstR reaffirmed the Institute’s commitment to placing members and skills at the forefront of its agenda.
13 Feb 2026
At its 126th Annual Dinner in London on 12 February 2026, the IOR celebrated exceptional individual achievements that have advanced the RACHP sector. It also recognised an organisation demonstrating a strong commitment to sustainability through the IOR Beyond Refrigeration Environmental Award.
13 Feb 2026
The IOR’s 125th Anniversary Book is now available for pre‑order. Secure your copy today and enjoy a remarkable journey through 125 years of the Institute’s history!
12 Feb 2026
We look forward to seeing you tonight (12th February 2026) at the Hilton London Bankside for the 126th IOR Annual Dinner.