17 Aug 2023
There are just two weeks remaining to submit a paper abstract for ICCC 2024, the international conference on cold chain and sustainability.
The nference will be held in Tokyo from June 9 to 11. It serves as an exceptional platform to showcase your research and innovative ideas concerning the optimisation of the worldwide food supply chain.
The primary themes of this conference are the preservation of energy, the mitigation of greenhouse gas emissions, the combat against food loss and wastage, and the assurance of food safety and quality standards.
For further information and to submit your abstract, visit: https://biz.knt.co.jp/tour/2024/iccc2024
13 Jan 2025
Members have been contributing to the latest IOR newsletter, highlighting the initiatives they're involved in with the Institute.
9 Sep 2024
Bookings are now open for the IOR Annual Dinner and in 2025, the ‘Original Fridge Dinner’ will take place at an exciting new location – the London Hilton Bankside.
7 Jan 2025
The Institute is celebrating its 125th Anniversary and members can mark this with a special sticker commemorating this event!
19 Dec 2024
In response to the Institute of Refrigeration's query to the Environment Agency on the issue of cellar cooling being included in an upcoming ban on split air conditioning systems, the Environment Agency has sent us this statement.
10 Dec 2024
BESA, on behalf of the Engineering Building Services Skills Authority (EBBSA,) are setting up Sector Groups (SG’s) in occupations within Building Services. The SG’s purpose is to bring employers within specific occupation groups together to determine the roles that exist within that occupational area, thereafter determine a competency framework for these roles. The IOR is pleased to be invited to support this work and to help co-ordinate outputs with its own plans to map skills needs and roles in the RACHP sector.