9 Sep 2024
Bookings are still open for the IOR Annual Dinner and in 2025, the ‘Original Fridge Dinner’ will take place at an exciting new location – the London Hilton Bankside. Situated on the historic Southbank, this luxurious hotel is close to the City of London and the iconic Tate Modern. The venue combines modern elegance with an urban vibe, offering a stylish and sophisticated backdrop for a memorable evening.
Members and guests will gather to celebrate the industry, while supporting the Institute of Refrigeration’s work in education and promoting industry standards. The event is a fantastic opportunity to reconnect with friends, spend quality time with customers, and network with new contacts—all while enjoying a thoroughly entertaining evening, including a guest speaker.
Find out more and book your place here.
19 Jun 2025
Met Office Science Lead - Food Security, Dr Pete Falloon FRMetS, FRSA has been confirmed as the second keynote at the IIR Conference on Refrigeration Adapting to Rising Temperatures.
11 Jun 2025
The programme outline for the IIR International Conference on Refrigeration Adapting to Rising Temperatures is now available online.
2 Jun 2025
Congratulations to Chloe Jennings and Millie Edwards for winning first and third place in the Women in Cooling European Video Competition.
28 May 2025
Lots to discuss at the "enough" retail workshop on commercial refrigeration and food chain emissions reduction on 27th May
22 May 2025
IOR has published its latest Education Guidance Note in the series, this time focusing on Coaching as a way of employers supporting engineering and technician development. The Guidance Note (16) gives a guide to understanding the benefits of coaching, how this differs from mentoring and includes a useful list of organisations who can offer help with setting up coaching schemes or offer coaching.