28 Jun 2022
The "Cooling Keeps Food Fresh" campaign has been recently launched by the United Nations Environment Programme OzonAction, Chefs4thePlanet and Global Food Cold Chain Council celebrating World Refrigeration Day to raise awareness of cooling technologies that reduce food loss and promote climate security.
A brochure and further information on the campaign are available from the dedicated web site www.coolingfood.com
21 Jan 2026
As part of its commitment to decarbonisation, the UK Government has launched a consultation to understand what alternative technologies are available across different types of domestic and non-domestic buildings to ensure consumers have a choice of suitable low-carbon heating technology options.
20 Jan 2026
How could waste heat and minewater transform district heating and cooling? Join Ted Perry Award winner Eshagh Goudarzi for a session exploring the potential of these low‑carbon thermal energy sources for heating and cooling.
14 Jan 2026
It's all in the latest IOR Newsletter! This issue includes technical updates, progressing the skills objectives and tips on how to make the most of your membership including how to apply for Engineering Council registration.
6 Jan 2026
The organising committee is delighted to announce that broadcaster Cally Beaton will be this year’s after-dinner speaker at the IOR Annual Dinner.
5 Jan 2026
Members should have received the latest IOR Programme Card, highlighting events that will take place over the coming months. We're kicking things off in January with two events!