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Technical
The "Cooling Keeps Food Fresh" campaign has been recently launched by the United Nations Environment Programme OzonAction, Chefs4thePlanet and Global Food Cold Chain Council celebrating World Refrigeration Day to raise awareness of cooling technologies that reduce food loss and promote climate security.
A brochure and further information on the campaign are available from the dedicated web site www.coolingfood.com
Recent posts
About the IOR
23 Apr 2026
The Institute of Refrigeration is the professional engineering body for all individuals working in RACHP. Find out more about the IOR here.
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What we do
23 Apr 2026
Find out what the IOR can do for you: technical queries, safety codes of practice, new technologies and professional development.
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Join us
23 Apr 2026
When you become a member of the Institute of Refrigeration you are joining a group of specialist experts driving the sector forward.
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BSI Celebrating Its 125th Anniversary
23 Apr 2026
The Institute of Refrigeration is a member of the BSI and a nominating body that puts forward experts to technical panels in charge of developing safety standards.
News
New Publications Series from the IOR Environmental Committee
23 Apr 2026
The IOR’s Environmental Committee has today published the first in a new series of Technology Briefs on the topic of Heat Recovery.
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