29 Jan 2019
The IOR's next free networking meeting and webinar will be held on 7 February at Friends House in London.
Presented by Prof Eckhard Groll, this is an ideal opportunity to hear about the latest developments in compressors from one of the World's leading experts.
Eckhard will be explaining how he's using modelling technology to improve efficiency. He will be describing how simulation methods are being used to predict the performance of positive displacement compressors.
The paper is now available to download click here to access the PDF.
If you would like to come along to meet Professor Groll and hear his talk please book here. For those that cannot join the talk on the 7th February register for the webinar here
Eckhard Groll was the winner of last year’s IOR J&E Hall Gold Medal for innovation. He works as Reilly Professor of Mechanical Engineering and also serves as the Associate Dean for Undergraduate and Graduate Education the College of Engineering at Purdue University.
13 Jan 2025
Members have been contributing to the latest IOR newsletter, highlighting the initiatives they're involved in with the Institute.
7 Feb 2025
This month's report from IOR President Lisa-Jayne Cook FInstR turns the spotlight on STEM—science, technology, engineering, and mathematics—and how we can inspire the next generation to get excited about refrigeration and engineering.
3 Feb 2025
It is with great sadness that we write to share the news of the sudden passing of Reinhard Radermacher, Minta Martin Professor of Mechanical Engineering and director of the Center for Environmental Energy Engineering (CEEE) and 2015 J&E Hall Gold Award winner.
31 Jan 2025
The paper for the IOR Techtalk on "Energy Usage in the Industrial Sector," on 6th February, is now available for download on the IOR website.
28 Jan 2025
The Institute of Refrigeration is delighted to announce that ticket sales for this year’s IOR Annual Dinner have already surpassed last year’s numbers, demonstrating the industry’s support for celebrating the IOR’s 125th anniversary and to welcoming our new President Lisa-Jayne Cook FInstR.