22 Jan 2024
Held on 17 January 2024, this TICR Talk focuses on industrial refrigeration and the food and drink manufacturing sector. The discussion encompasses key themes such as "Understanding the emissions profile for the sector" and presents preliminary insights gleaned from site investigations conducted by the project. The session ends with a deliberation on forthcoming actions, technologies, and potential policies in the field.
Watch the recording of the TICR Talk here on YouTube
These are a series of 45-minute interactive events led by sector experts where we will discuss some of the initial findings of research and site investigations of a DESNZ-funded investigation into real energy use and greenhouse gas emissions from various sectors that use refrigeration for cooling processes, including datacentres, refrigerated transport, industrial pharmaceutical and food manufacture and commercial supermarket applications. The project will be creating a comprehensive data-driven and whole systems approach to support national decarbonisation strategy and policy in the UK.
23 Apr 2026
The Institute of Refrigeration is the professional engineering body for all individuals working in RACHP. Find out more about the IOR here.
23 Apr 2026
Find out what the IOR can do for you: technical queries, safety codes of practice, new technologies and professional development.
23 Apr 2026
When you become a member of the Institute of Refrigeration you are joining a group of specialist experts driving the sector forward.
18 Jun 2026
The IOR will be marking World Refrigeration Day with two newly released podcasts and a webinar. World Refrigeration Day is an international awareness campaign established to raise the profile of the refrigeration, air-conditioning and heat-pump sector and focuses attention on the significant role that the industry and its technology play in modern life and society.
16 Jun 2026
The Call for Abstracts for the 2nd IIR International Conference on Refrigeration Adapting to Rising Temperatures (Adaptation 2027) is now open.